Japan’s premiere single malt with a delicate and elegant taste that makes it a superbly drinkable whisky with layers of complex aromas. It continues to capture the hearts of whisky lovers the world over. Succulent with soft fruit. Sweet vanilla and fruity notes derived from white oak casks are accented with fine aromas of spirits aged in sherry and Japanese oak casks (Mizunara).
Nose: Peach, pineapple, grapefruit, clove, candied orange, vanilla, white flowers and Mizunara, Japanese oak.
Palate: Coconut, cranberry and butter
Finish: Sweet ginger, cinnamon, long finish.
Awards: Many international awards won
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